Keeping up with the latest award winning restaurant, KORI, Bali Plus accidentally met Mr. Max, the sales and marketing manager, who answered questions concerning the combination of modern and traditional cuisine that doesn’t leave out that genuine Balinese zest. The story behind this successful gastronomy business eminated from the outstanding teamwork of the KORI staff who have dedicated their life to provide an array of flavours and first class service to a worldly clientele. Staffed by a team of experienced and creative people, both local and expatriate, KORI redefines the art of cuisine and the concept of traditional luxury. View Full Article »
Tag Archive: Bali food
For nine years KU DE TA has been known to successfully entertain jetsetters from around the world and have been searched for by high-end guests from Bulgari and The Ritz. How did they do it?
Of course, the quality of food is always the main reason considering the sense of artistry in the preparation of its delicacies. Each course is always properly prepared and bats a home run each and every time. But KU DE TA knows best that restaurants are in the business of serving food to their customers. In other words, they are providing a product (food) and a service (waiting on the customer). View Full Article »
